Overview
Superglans is a ready-to-use liquid glaze for use in automatic spray glazing machines (no water addition needed), with a thin layer for a full covering.
Superglans offers a very wide range of applications to cover pastries, not only to protect them against oxidation, but also to give them an appealing glossy appearance.
BENEFITS
- Ready-to-use (no water required)
- Excellent shine and transparency
- Good stability on glazed surfaces
- Economical product: Thin layer for a full covering and time saving during application
- Good setting time
- No fruit fibers, to avoid clogging the nozzle
- Freeze/thaw stable
- Can be reheated if used in a pan (85°C/185°F up to 90°C/194°F)
STANDARD VARIETIES
Gold (apricot flavour), Neutral, Red (strawberry flavour).
HOW TO USE
It works on a wide range of application temperatures: 75-90°C/167-194°F, depending on the fluctuations caused by the equipment. An extra convenience for all the busy Chefs!
(1) Connect the bag-in-box to the spraying machine, ensuring the correct parameters of pressure and temperature (85°C/185°F) are well indicated.
(2) Once these have been reached, spray the glaze onto the product. We recommend applying 2 coats of spray onto the product.
SET UP
The bag-in-box packing guarantees a quick set up and an easy connection to all standard spraying machines.
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