The Crystal Glaze it’s The Solution
We created this hot glaze to provides full coverage on all shapes. The product is ready to use after heating it to a temperature of 45-50°C, without adding water. Stir gently to avoid air bubbles. Pour it over the pastry and store in the refrigerator to reach a quicker setting. The Crystal Glaze allows full coverage on a large range of pastry shapes. Like other Bakbel glazes, it is transparent, shiny, easy to use, freeze/thaw stable and holds well after application.
Also the glaze is pumpable, and can be adapted to be used as a spray or in a coating machine on production lines.
Varieties available: neutral, caramel, chocolate. Available in all kind of packaging (from 2Kg pail and up to 1m³ IBC’s). Long shelf-life : 24 months.
- Very shiny and transparent
- To be diretly heated in the microwave or in a pan (no water addition)
- Easy to apply
- Good hold after application
- Total covering, works with all kind of shapes
- Excellent stability
- Freeze/Thaw stable
Bakbel provides Technical Support to optimize the fit between our products and your process.
Sometimes a quick video is better than words : Find out “The Mango” recipe to see how to use it.
BAKBEL products used in the video:
- Crystal glaze neutral
- Stabilized Fruit Puree Mango (fruit puree in a convenient reclosable pack)
Find out more about our products.